Anti-Social Sour
Black Currant
by Stefan Scoon
A dark, sour ale that embodies the resistance to today's technology-driven, constantly connected, selfie-obsessed society. This sour utilizes black currant to emulate the dark but sweet nature of these individuals yearning for simpler times. Unplug with this sour in solitary enjoyment. #notforsharing #getyourown
Recipe Details
Scaled down so you can brew your own 5 gallon batchSpecial ingredients
- 4#s Black Currants @ Secondary
Yeast
- Ardennes
Malt bill
- 60% Pilsen Malt
- 10% Flaked Oats
- 10% Munich Malt
- 10% Flaked Wheat
- 5% Roasted Barely
- 5% Chocolate Malt
Boil time
- 60
Hop regimen
- Summit @ 60 (15 IBUs)
Gravity
- 15P/2P
IBU
- 15
ABV
- 7%
