Baby Got Baklava

Pistachio & Honey

by Rebecca Gray Sen

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Because drinking alone sucks

White pastry stout brewed with honey and pistachios.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 1# Roasted Shelled Pistachios @ Secondary
  • 1# Honey @ Whirlpool
Yeast
  • US-05
Malt bill
  • 70% Pilsen Malt
  • 4.5% Torrified Wheat
  • 4.5% Flaked Rice
  • 1.5% Malted Oats
  • 1.5% Pale Chocolate Malt
  • 3.5% Cara Blonde
  • 14.5% Honey (whirlpool addn)
Boil time
  • 90
Hop regimen
  • Nugget @ 60mins (15 IBU)
Gravity
  • 20P/2P
IBU
  • 15
ABV
  • 9%

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