Blueberry pale ale

Blueberry

by Gina Defalico

Share This Recipe
Because drinking alone sucks

Pale ale with blueberries for a slightly sweet, fruity, and mildly tart pale ale that melds well with aroma of Columbus dry hops.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Yeast
  • Wyeast 1098 British Ale
Malt bill
  • 10lbs Ashburne Mild Malt
  • 2lbs Bonlander Munich Malt
Boil time
  • 60
Hop regimen
  • .75oz Colombus @ 60
  • .25oz Colombus @ Whirlpool
  • .5oz Colombus @ Dry
Gravity
  • 1.064/1.015
IBU
  • 45-50
ABV
  • 6.5%

Welcome to MobCraft

You must be of legal drinking age in order to access this site.

Yup, I'm 21+
Nope, not yet