June 2014 Winner!

Candy For Breakfast

Chocolate Peanut Butter Coffee Porter
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Because drinking alone sucks

Medium bodied coffee porter layered with notes of toasted peanuts and bitter cacao and a rich coffee aroma and finish.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 8oz Ground Coffee
  • 1lb Peanut Flour
  • .5lb Cocoa Powder
  • White Labs 007 English Ale
Malt bill
  • 7lbs 2 Row Malt
  • 1lb Victory Malt
  • .75lb Roasted Barley
  • 1lb Crystal 80L
  • .5lb Chocolate Malt
Boil time
  • 60
Hop regimen
  • 1oz Chinook (60min)
  • 1oz Fuggles (10 min)
  • 1.065/1.010
  • 30
  • 6-6.5%

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