Cuppa Chai

Masala Chai Spices & Coffee

by Zach Vakirtzis

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Because drinking alone sucks

Chai flavored coffee stout...dirty chai stout

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 8oz Lactose @ Boil
  • 2oz Coarse Ground Dark Roast Coffee @ Secondary
  • .25oz Cinnamon @ Secondary
  • 1oz Fresh Ginger @ Secondary
  • .25oz Crushed Cardamom @ Secondary
  • .4oz Crushed Black Pepper @ Secondary
  • .25oz Crushed Cloves @ Secondary
Yeast
  • US-05
Malt bill
  • 70% Pale Malt
  • 10% Munich Malt
  • 10% Rolled Oats
  • 5% Midnight Wheat
  • 2.5% Roasted Barley
  • 2.5% Honey Malt
Boil time
  • 60
Hop regimen
  • Chinook @ 60 (25 IBUs)
Gravity
  • 16P/3P
IBU
  • 25
ABV
  • 7%
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