Spiced Gin Barrel aged imperial golden ale. Juniper, Coriander and Citrus peel lend an excellent compliment to this crisp, imperial ale. "Shaken, not stirred"
Recipe Details
Scaled down so you can brew your own 5 gallon batchSpecial ingredients
- 2oz Orange Peel (secondary)
- 4oz Juniper (Boil)
- 2oz Coriander (Boil)
Malt bill
- 11# Pilsner Malt
- 1.5# Carapils
- 2# White Wheat Malt
- 1# Raw Wheat
- 1# Flaked Oats
Hop regimen
- Summit @ 60 (45 IBU)
- Centennial @ 30 (10 IBU)
- 2oz Cascade @ Whirlpool
- 3oz Cascade @ Dry Hop