Fire Breather
Habanero and Jalepeno
by Leslie
A cream ale with a kick of habanero and jalapeño peppers enough to leave the lips burning and the tongue stinging. The discomfort will want to make you take another sip.
Recipe Details
Scaled down so you can brew your own 5 gallon batchSpecial ingredients
- .5oz Habanero Peppers @ Secondary
- .5oz Jalepeno Peppers @ Secondary
Yeast
- US-05
Malt bill
- 60% Pilsner Malt
- 10% Munich Malt
- 10% Carapils
- 10% Wheat Malt
- 5% Flaked Oats
- 5% Flaked Barley
Boil time
- 60
Hop regimen
- Sterling @ 60 minutes (25 IBUs)
Gravity
- 14P/1.5P
IBU
- 25
ABV
- 6.7%
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