Hopañero honey wheat ale

Chili Pepper and Honey

by Matt Panico

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Because drinking alone sucks

Standard honey wheat ale with 3 fresh habañeros in the fermenter

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • .75lb Honey (secondary)
  • 3 Habaneros (secondary)
Yeast
  • Safale US05
Malt bill
  • 3.5lbs White Wheat Malt
  • 8lbs Pilsen Malt
Boil time
  • 60
Hop regimen
  • 1.5oz Centennial @ 60
  • 2oz Cascade @ 10
Gravity
  • 1.061/1.009
IBU
  • 24
ABV
  • 6.8

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