Blanket Fort

Brown ale with Rasberries

by Warf

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Because drinking alone sucks

A Brown Ale brewed with red wheat and raspberries for a full body and the fruity zing of raspberry.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 1lb Raspberries
Yeast
  • English Ale Yeast
Malt bill
  • 2.5lbs Red Wheat
  • .5lb Victory Malt
  • .5lb Amber Malt
  • 5lbs Pale Ale
  • .5lb Carapils
  • .5lb Dingemans Spec B
Boil time
  • 60
Hop regimen
  • 1oz Willamette (60)
  • .5oz Culster (30min)
Gravity
  • 1.050/1.011
IBU
  • 23
ABV
  • 1.011

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