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Smoke, Spice, Everything Nice

Chipotle

by Andrew Gross

#3

out of 8
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Because drinking alone sucks

A strongly smoked brew, hoppy up-front front with a little chipotle kick in the rear. Ein scharfes Rauchbier.

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Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 1oz Chipotle Peppers @ WP
  • 1oz Chipotle Peppers @ Secondary
Yeast
  • Saflager S-189
Malt bill
  • .75# Beechwood Smoked Malt
  • 6# Vienna Malt
  • 4# Pilsen Malt
  • 1# Caramunich 60L
Boil time
  • 60
Hop regimen
  • Chinook @ 60 (20IBU)
  • Centennial @ 30 (5IBU)
  • 1oz ea Centennial, Cascade and Cluster @ WP
  • 1oz ea Centennial, Cascade and Cluster @ Dry Hop
Gravity
  • 13P/2P
IBU
  • 25
ABV
  • 5.8%

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