Get your pre-order in today • We only brew one small batch and then it's gone!


by Ryan Jasperse


out of 8
Pre-Order YoursIf this recipe gets the most pre-orders, we'll brew it, If it doesn't, you don't get charged.
Share This Recipe
Because drinking alone sucks

Renamed! Was Tropical Summer, NOW Staycation - A New England Style IPA brewed with Cascade hops, organic toasted coconut, then dry-hopped with copious amounts of Denali hops and more toasted coconut!

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 0.5lb - Lactose Sugar - Boil@15min
  • 7oz - Toasted Coconut (No added sugar & no salt) - Boil@0min
  • 9oz - Toasted Coconut (No added sugar & no salt) - Secondary (after 5days)
  • London Ale III 1318
Malt bill
  • 10lbs 9oz - Pale Malt (Brewers 2 Row)
  • 1lb 3oz - Honey Malt
  • 0.5lb - Flaked Oats
  • 0.5lb - Flaked Wheat
Boil time
  • 60min
Hop regimen
  • 1oz - Cascade Boil@60min
  • 2oz - Cascade Boil@5min
  • 4oz - Denali - Dry hop (after 24hrs)
  • 4oz - Denali - Dry hop (after 5Days)
  • 1.049/1.013
  • 35
  • 4.7%

Other Recipes this Month

See All

Yuzu fruit APA w/ a touch of salt (A TOUCH)

Pre-Order Yours

Lavender and ginger pale ale

Pre-Order Yours

Tippin’ our caps to the numerous cranberry festivals held across the Wisconsin Northwoods, this cranberry and lemon-infused Pilsner is an essential item for your musky fishing in Boulder Junction, a sun-soaked booze cruise in Minocqua, or admiring the loons in Mercer.

Pre-Order Yours

Wheat ale brewed with fresh cut juicy watermelon.

Pre-Order Yours
Ratebeer icon

Welcome to MobCraft

You must be of legal drinking age in order to access this site.

Yup, I'm 21+
Nope, not yet