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Steady As She Gose

Salt and Pomelo

by Eric white

#6

out of 8
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Gose with pomelo aged in rum barrels

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • .25oz Salt @ Boil
  • 5oz Grapefruit Zest @ Boil
  • 10oz Grapfruit puree/juice @ Secondary
  • 5oz Grapfruit Zest @ Secondary
Yeast
  • US-05
Malt bill
  • 30% Wheat Malt
  • 65% Pilsen Malt
  • 5% Carapils
Boil time
  • 60
Hop regimen
  • Chinook @ 60 (15 IBUs)
  • 1oz Centennial @ Whirlpool
  • 1.5oz Centennial @ Dry Hop
Gravity
  • 14.5P/1.5P
IBU
  • 15
ABV
  • 6.8%

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