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Tropic Can Ahhhh!

Orange Zest

by Matthew Beemsterboer

#3

out of 8
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A hazy, super citrusy, NE IPA with an orange zest, creamy mouthfeel and hoppy backbone.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 6oz Orange Zest @ Secondary
Yeast
  • London Ale III
Malt bill
  • 75% Two Row
  • 10% Wheat Malt
  • 5% Flaked Oats
  • 5% Munich Malt
  • 5% Dextrose
Boil time
  • 90
Hop regimen
  • Dr.Rudi @ 60 min (40 IBUs)
  • Dr. Rudi @ 30 min (10 IBUs)
  • 1oz ea Galaxy, El Dorado and Dr. Rudi @ WP
  • 1.5 oz ea Citra, Galaxy, Eldorado and Mosaic @ Dry Hop
Gravity
  • 15.5P/2P
IBU
  • 50
ABV
  • 7.2%

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