Wayne Brettzsky

by Dan

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Because drinking alone sucks

Winter Warmer/Old ale with maple syrup and a touch of brett yeast, with a texture similar to (Edmonton)Oil. For best results, drink out of the Stanley Cup.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 8oz Maple Syrup
Yeast
  • US-05 and Brettanomyces Bruxulensis
Malt bill
  • 10lbs Pale Malt
  • 1lb Roasted Barley
  • 1lb Caramunich 60L
Boil time
  • 60
Hop regimen
  • 1.5oz Centennial @ 60
  • 1oz Fuggles @ 15
Gravity
  • 1.075/1.017
IBU
  • 41
ABV
  • 7-7.5%

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