Wild Child of Saison

by Josh Kurutz

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Because drinking alone sucks

Classic saison with a packed with fruity esters and fermented at elevated temps.

Similar beers

  • sofie goose island. saison from funkworks fort collins

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Yeast
  • Wyeast Belgian Ardness 3722
Malt bill
  • 1lb CaraVienne
  • .5lb Acidulated Malt
  • 1lb Wheat Flakes
  • 4lbs Vienna Malt
  • 7lbs Pilsner
Boil time
  • 60
Hop regimen
  • .5oz Styrian Golding (60min)
  • .5oz Saaz (Dry Hop)
Gravity
  • 1.064/1.013
IBU
  • 26
ABV
  • 6.6%

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