Zoey's Little Helper

Cocoa Nibs and Brown Sugar

by Adam Sonenshein

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Because drinking alone sucks

Smoked Porter with Cocoa Nibs and Brown sugar.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • .5# Brown Sugar (Boil)
  • 4oz Cocoa Nibs (WP)
Yeast
  • US-05
Malt bill
  • 8# Two Row Malt
  • 1.5# Victory
  • 1.5# Aromatic Malt
  • 1.5# caramel 80L
  • 1# Cherrywood Smoked Malt
Boil time
  • 60
Hop regimen
  • 2oz Fuggle @ 60
  • .5oz Colombus @ WP
Gravity
  • 1.063/1.012
IBU
  • 21
ABV
  • 6.75%

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