Recipe Vault

Imperial Pumpkin IPA, aged in brandy barrels for 8-10 months. Scary good!

Stout with Brown Sugar and Maple Syrup Roasted Squash aged in a bourbon barrel for rich fall beer!!

The American strawberry makes this beer the ultimate reminder of a favorite dessert for family reunions and community gatherings. This semi-sweet and light lager will take you back to the gettogethers that make up the best memories and moments in our lives.

Pumpkin/IPA blend deep hoppy flavor mixed with a light Pumpkin note. Label would have Haunted Hopspital cartoony look with creepy things in window and a jack o' lantern in front of the Hopspital

Pale ale made with kale cashew nuts. This should be bitter like most IPAs.

A summertime favorite with a twist: blue raspberry hefeweizen. The refreshing flavors of a traditional hefe with a hint of raspberry, brewed with a quirky hue of blue. Blue skies, blue water, blue beer. Cheers to warm weather!

Imperial Helles Bock with ginger. Malty on the front end with a crisp ginger finish, moderate body with a smoothness unbecoming of its alcohol content.

A golden strong ale aged in Hennessy/cognac barrels for a smooth, strong complex beer.

Traditional French Imperial Saison brewed with a blend of Hibiscus, Orange Zest and Coriander.

Bock with hickory nut, infused with locally sourced chicory root to provide coffee flavor without the effects of caffeine. Resulting in a hazelnut coffee/creamer taste without the uppers and downers.

Easy to carry to your favorite mountain top, a well balanced coffee Porter with a chocolate finish, with a hint of cardamom and basil.

Cinnamon churro stout

Matcha and green tea combine for a perfectly light and enlightened brew.

Our take on this braggot (beer/mead hybrid) style IPA will make you swoon with Hoppy and sweet Honey Goodness!

Rum Barrel aged american strong ale with Molasses, Vanilla and Pecans.

Standard honey wheat ale with 3 fresh habañeros in the fermenter

Hoppy Pale Ale with Chilies added. Expect up front hop aroma followed by a slow but noticeable build to heat and a bitter hoppy finish with just a hint of malt.

A Cinnamon Apple Hefeweizen brewed with apple and cinnamon. Lightly hopped and finished off with traditional German yeast. Served this fall by your favorite beer wench.

Pre-Order Closed

A truly delightful IPA. Refreshing pineapple and spicy habanero go together like two best friends out for a night on the town.

Hop Eye Ziggy is an American Pale Ale made with Zythos hops producing a light, citrusy aroma complemented by a refreshing, tropical taste. Best enjoyed when listening to Milwaukee's own Hot By Ziggy on a warm summer night at Bradford Beach.

Hop Goes The Grapefruit is a hop forward Wheat Ale with grapefruit and sea salt. This throwdown of bright hop aromas and citrusy grapefruit delivers a clean finish with a hint of salt.

Inspired by the song - make an IPA with mosaic hops brewed with ”blue”berries and blackberries to even out the sweet and tart.

Hoppy Weiss beer with local honey

Hoppy Hoppy Pants Pants is a dank, juicy Double IPA featuring some far out hops. This well balanced double will have you hoppin in your pants! This year dry hopped with, Dr.Rudi, Jarllyo, Southern Cross, Amarillo

Welcome to MobCraft

You must be of legal drinking age in order to access this site.

Yup, I'm 21+
Nope, not yet