May 2014 Winner!

Mistah Tea

Tea infused Red Ale

by Peter

Mobcraft web mistahtea
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Untappd Activity

Dc07e213834a170e2b7bfc12c89d9d14 100x100 Wilycaveman is drinking a Mistah Tea at Whitefish Bay

"A nice malt character. I pity the fool who doesn't like this beer! Quite good!"

Medium bodied red ale with flavors of black tea and a bitter finish.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 1.2oz Black Tea
Yeast
  • American Ale
Malt bill
  • 3 oz Carafa III
  • 8 oz Crystal 40L
  • 8 oz Crystal 120L
  • 3 lb Belgian Pale Malt 2 Row
  • 9lb US Pale Malt 2 Row
Boil time
  • 60 minutes
Hop regimen
  • 0.5 oz Citra (55 min)
  • 2 oz Mt. Hood (5 min)
  • 2 oz Ultra (1 min)
Gravity
  • 1.061/1.014
IBU
  • 14
ABV
  • 5.5-6%
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