Crowdsourced Winners

Currently Available for Pre-order

  • Free & Local American Wheat

    Refreshing hoppy wheat beer featuring Citra hops brewed in collaboration and to support Hunger Task Force.

    Hunger Task Force is 100% community-supported by local donors and 15k annual volunteers. Free & Local American Wheat will support Milwaukee’s hungry, and delight craft beer fanatics with a passion for helping their community.

    Submitted by: Hunger Task Force

    Pre-order now
  • Rejected

    Heads Up! I’m barrel aged. Estimated Release – Early 2023 – “Rejected” pays homage to a basketball star who can no longer be named – when the whistle was blown on the original name we felt “Rejected” was a fitting alternative. This Bourbon barrel aged stout is a slam dunk – aged in Frey Ranch and Boone County bourbon barrels then finished with Madagascar and Tahitian vanilla beans.

    Pre-order now

PLEASE NOTE: Beers that are available for pre-order are still in production. Release times will vary. If you pre-order beers – you will get email notifications when each beer you pre-ordered is ready for pickup at our Milwaukee location.

Previous winners

  • Buzzy Nightcap Porter

    Hot summer days have past, so cozy up inside with this horchata inspired porter featuring bold coffee, cacao nibs, and generous cinnamon spice. Grab this brew for a buzzy nightcap!

  • Bobbin’ For Caramel

    Caramel Apple Pop Sour (Just like the famous sucker!)with tart apple and sweet caramel notes.

  • Double I Pear A

    Double IPA featuring bright hops and sweet pears for a balanced finish!

  • Go Big or Go Home

    A dark Doppelbock with chocolatey notes and an elevated ABV. Aged in a combination of rum and bourbon barrels, then blended together to create a warming, smooth finish.
    – Submitted by Geallis-Maggio Cousins

  • Tipsy Tiger Rice Lager

    A refreshing brew that evokes the essence of the Himalayas with flavors of citrusy lemongrass, zesty ginger, and earthy turmeric. This flavorful lager will support Wisconsin-based nonprofit Community Conservation, Inc.’s efforts to conserve critical tiger, elephant, and pangolin habitat in the foothills of Nepal.

  • Limonata Love

    A Limoncello inspired ale, intense lemon flavor with a refreshing sweet finish. Bringing a zest for life and thoughts of warm summer nights!
    Prima la famiglia – (family first)

    Inspired by reconnecting with lost family for this collaboration of cousins. Celebrating our Italian roots!”

  • Vanilla Wafer Porter

    Vanilla Wafer Porter is a vanilla porter swirling with chocolate malt notes that will leave you floating in bliss. Smooth vanilla melds perfectly for a porter that’s outtasight!

    • ABV: 7%
    • IBU: 25

  • Beelzebub’s Run

    Roasted malts, cocoa nibs and raspberry combine for a truly rich but exceptionally drinkable stout.

    • ABV: 12%
    • IBU: 40

  • Buzzy Nightcap Porter

    Hot summer days have past, so cozy up inside with this horchata inspired porter featuring bold coffee, cacao nibs, and generous cinnamon spice. Grab this brew for a buzzy nightcap!

  • Bobbin’ For Caramel

    Caramel Apple Pop Sour (Just like the famous sucker!)with tart apple and sweet caramel notes.

  • Double I Pear A

    Double IPA featuring bright hops and sweet pears for a balanced finish!

  • Pompous Lemon

    Pomegranate lemonade lager. Little sweet, little tart, major sass.

  • Go Big or Go Home

    A dark Doppelbock with chocolatey notes and an elevated ABV. Aged in a combination of rum and bourbon barrels, then blended together to create a warming, smooth finish.
    – Submitted by Geallis-Maggio Cousins

  • Tipsy Tiger Rice Lager

    A refreshing brew that evokes the essence of the Himalayas with flavors of citrusy lemongrass, zesty ginger, and earthy turmeric. This flavorful lager will support Wisconsin-based nonprofit Community Conservation, Inc.’s efforts to conserve critical tiger, elephant, and pangolin habitat in the foothills of Nepal.

  • Pour Another Round Double Chocolate Birthday Cake Stout

    A brewery podcast by beer lovers, for beer lovers. We just turned 1! Don’t worry…we’re old enough to drink. We’re celebrating by throwing in the whole cake…Pour Another Round and throw in another cake! Chocolate cake, with cream frosting – a perfect blend of cake and great tasting beer!

  • Punderstruck

    American Cascadian Dark w/ Cherry –
    A smooth roasty black IPA with a burst of tart cherry. Featuring undertones of dark chocolate and citrus hops.

  • Blue Stone Crush

    Blueberry, mango, vanilla and lactose in a smoothie style beer. Over fruited with super fruits that will spark your taste buds and make you “ridiculously good looking”. Don’t be surprised if you win model of the year award.

  • Limonata Love

    A Limoncello inspired ale, intense lemon flavor with a refreshing sweet finish. Bringing a zest for life and thoughts of warm summer nights!
    Prima la famiglia – (family first)

    Inspired by reconnecting with lost family for this collaboration of cousins. Celebrating our Italian roots!”

  • Boston Cream Dream

    Boston Cream Dream is a doughnut inspired stout oozing with chocolatey malts and custard like notes with layers of lactose, Belgian Candi sugar, vanilla and cacao nibs that you can really sink your teeth into!

  • Peanut Butter Candy Time

    It’s Peanut Butter Candy Time! This Imperial Stout with cacao nibs, Butterfingers, Nutter Butters & loads of peanut will dance its way into your hearts. Now, break it down.

    • ABV: 9.5%
    • IBU: 21

  • Tiki Bay Milkshake IPA

    A creamy milkshake IPA inspired by a legendary cocktail anchored in White Bay on the Virgin Island of Jost Van Dyke. A smooth blend of coconut and pineapple with a splash of orange and a pinch of nutmeg. Let this brew take you to the islands.

    • ABV: 7%

  • Frooty Hopplez

    A Milkshake IPA inspired by your favorite breakfast cereal! With fruity aromas that bring you back to prehistoric times and enough hops to bring out your inner caveman!

    • ABV: 7.5%

  • Benedict Scutterbotch

    A stout as smooth and sexy as Sherlock Holmes’ voice, dripping with root beer character and a delectable hint of butterscotch.

    • ABV: 8.5%
    • IBU: 25

  • Hyperspace Double IPA

    This refreshing Double India Pale Ale hits another dimension with a combo of Galaxy, Wakatu, Citra, Pacifica, Amarillo, and Centennial hops. It’ll surely take you out of this world!

    • ABV: 8.5%
    • IBU: 55

  • Lemon Meringue Pie Milkshake IPA

    Dig into this pie inspired Milkshake IPA brewed with lemons, vanilla, lactose & graham crackers. No fork needed!

    • ABV: 7.5%
    • IBU: 5

  • One Love Bundt Cake

    — Good things take time! This is a barrel aged beer. We are hoping to release it in Spring of 2021 — Quit monkeying around! This Belgian Quad means business. Inspired by Caribbean Rum Cake, this Quad is brewed with honey then aged in rum barrels and refermented with raisins, cherries and a hint of vanilla.

    • ABV: 10%
    • IBU: 20

  • Peanut Butter Candy Time

    It’s Peanut Butter Candy Time! This Imperial Stout with cacao nibs, Butterfingers, Nutter Butters & loads of peanut will dance its way into your hearts. Now, break it down.

    • ABV: 9.5%
    • IBU: 21

  • Atoqua

    Cranberry infused farmhouse ale that is funky with a dry subtle tartness

    • ABV: 6.7%
    • IBU: 15

  • Pinkies Up

    An Earl grey and honey-infused saison. Tap into your sophisticated side!

    • ABV: TBD
    • IBU: 20

  • The Kneads of the Bread Outweigh the Needs of the Few

    Chocolate chip, peanut butter, banana bread stout, using: Powdered peanut butter Biscuit malt Peeled bananas Cocoa nibs Hops Grains and water.

    • ABV: 9%
    • IBU: 60

  • Sour Catch

    Sweet then sour then barrel aged! Pucker up for this Belgian-Style Pale Ale with sour candy refermented on real fruit.

    • IBU: 20

  • Thai’d Up

    Lime and Thai Basil Gose. Lime and salt forward and ending with Thai basil

    • ABV: 4.5%
    • IBU: 10

  • Field of Crème Stout

    Field of Crème is a crème brûlée inspired bourbon barrel aged stout that blends its cream and vanilla sweetness with the welcome punch that comes from barrel aging. One taste will leave you dancing in a field… just don’t forget your beer.

    • ABV: 10%
    • IBU: 20

  • Wishilicious Blueberry Shandy

    Blueberry and lemon shandy – a refreshing wheat beer brewed to make wishes come true.
    Special thanks to Valley Bakers Supply and Coloma Frozen Foods for blueberry contributions!
    (A portion of the proceeds will be donated to Make-A-Wish Wisconsin to help make a child’s wish come true)

    • ABV: 5%
    • IBU: 23

  • Mil-Town Milkshake!

    Great beer for a great cause. Juicy hops combine with vanilla, lactose, oranges, & peaches for a “milkshake” worthy of Brew City. A portion of the proceeds will be donated to help fight childhood cancer in honor of a brave boy named Arlo.

    • ABV: 7.5%
    • IBU: 0-5

  • Eissturm

    –Good things take time! This is a barrel aged beer. We are hoping to release it in Mid 2020–Eissturm – German for “ice storm” this Eisbock, aged in a blend of oak and bourbon barrels, is the perfect blend of malty notes and hints of bourbon barrel character. Though never frozen, this Bock is sure to warm your insides.

    • ABV: 9.3%
    • IBU: 40

  • Raspberry Pillows

    Soft, fluffy and delicious this IPA with raspberries, vanilla and lactose is an absolute dream.

    • ABV: 7.3
    • IBU: 62

  • Nigel’s Coconut Delight

    –Good things take time! This is a barrel aged beer. We are hoping to release it in early 2020–Inspired by coconut rum cake this Imperial Stout is a mix of smooth lactose, molasses, toasted coconut, and vanilla – aged to perfection in Jamaican black strap molasses rum barrels.

    • ABV: 9.5%
    • IBU: 50

  • Caramel Brownie Sundae

    A Rich Imperial Dessert Milk Stout with everything you would expect from a caramel brownie sundae. Decadent chocolate notes accented by vanilla, caramel, pecan, and a hint of cherry on top.

    • ABV: 8%
    • IBU: 37

  • Chocolate Covered Bourbon Barrel Aged Cherry Stout

    Shed the stress of adult life with this chocolatey bourbon cherry delight. All the perks of being grown up with a flavor to satisfy your inner kid. Adulting is hard. Treat yourself.

    • ABV: 10%
    • IBU: 20

  • Post Tree Stand Juice Box

    A juicy India Pale Ale to celebrate a Wisconsin tradition; with the bitterness of being in a tree stand and the juiciness of the hunt. A way to refresh as tree stands and turdy pointers dance in your head. Hunt responsibly, never drink while handling a firearm.

    • ABV: 6.7%
    • IBU: 35 IBUs

  • Mahalo Mallow

    –Good things take time! This is a barrel aged beer. We are hoping to release it in Late 2019– Barrel Aged Imperial Stout with toasted coconut and Kona blend coffee. Welcome to the Islands!

    • ABV: 11.5%
    • IBU: 70

  • Mango Tango IPA

    A fruity IPA dripping with passion – Mango and Strawberry tango in a close embrace across the palate as fruity hops glide by for a dramatic finish.

    • ABV: 8.1%
    • IBU: 40

  • Berry Nice!

    Blended sour ale refermented with oodles of blackberries and raspberries that will leave you feeling berry nice!

    • ABV: 5%
    • IBU: 5

  • Cherry Andromeda

    From the darkest depths of the universe comes this dangerously delicious IPA featuring toasted coconut, lactose, sweet dark cherries and Galaxy hops.

    • ABV: 7.3
    • IBU: 55

  • Squeeze the Day IIPA

    Imperial IPA with Strawberry and Lemon – When life gives us lemons we make beer! Strawberry lemonade inspired beer that is. Perfect after enjoying a warm summers day. Hoppy, citrusy, strawberry…y. Squeeze the Day!

    • ABV: 8.5%
    • IBU: 45

  • Monkey Berry Hefeweizen

    This Hefeweizen is more fun than a barrel of monkeys! As banana and clove swing across your pallet, strawberry sweetness and wheat character make for an ap-peel-ing bunch. Go Bananas!

    • ABV: 7.3%
    • IBU: 25

  • Stitch and Snitch

    A delightful drinkable peach and raspberry sour, perfect for drinking during weekly knitting circles to help hone in the stitch and lubricate the snitch.

    • ABV: 7%
    • IBU: 17

  • Midnitro Dragon’s Dream

    Your adventure begins as the elusive Nitrous Dragons of Cream City pave your way on a glorious, blackberried journey into the Oatmeal Forest. Coffee Sprites lure you down the Chocolate River, and place thy palate into a dream.

    • ABV: 7.8%
    • IBU: 35

  • Dudeism

    White Russian Stout with white chocolate, lactose, cacao nibs vanilla & coffee.

    • ABV: 9.5%
    • IBU: 40

  • Queen Hazel

    Aunt Hazel returns as she gives reign to Queen Hazel in all her splendid majesty – twice the vanilla, twice the hazelnut and a decadent malt bill fit for a queen. Left to slumber in fresh bourbon barrels, she now wakes to claim her throne. Queen Hazel – long may she reign.

    • ABV: 12%
    • IBU: 40

  • Wake up IPA

    IPA created with coffee and a respectable amount of hops. Bright, floral, citrusy hops meld with earthy coffee character for a taste that will get you moving morning or night!

    • ABV: 7.4
    • IBU: 55.5

  • Bonfire Summer Stout

    Light it up with Bonfire Summer Stout – Aged to perfection in whiskey barrels brewed for a delectable hint of S’mores. Adventure on!

    • ABV: 8%
    • IBU: 37

  • Jalapeño Hopper

    Ale with a hint of lime and a jalapeño zing – enough spice to make you sweat a little.

    • ABV: 7.5%
    • IBU: 30

  • Screwdriver Hefe

    An Imperial hefeweizen fermented with orange juice, orange zest and grains of paradise. 9% ABV

    • ABV: 9%
    • IBU: 25

  • Wisconsin’s Old Fashioned

    Inspired by Wisconsin’s famous Old Fashioned cocktail, this Ale is aged in brandy barrels blended with muddled orange, cherry, and bittering spices. In true Wisconsin style – enjoy with a fish fry or deep fried cheese curds, why don’cha.

    • ABV: 8%
    • IBU: 35

  • Sour Cherry Candy

    A light Sour Ale refermented with 800 pounds of cherries. Bright, tart character teases your palate while juicy cherries tickle your tongue.

    • ABV: 6.4%
    • IBU: 7

  • Booze Cruise

    Perfect for days out on the water, a highly drinkable Saison-style ale brewed with mango and pineapple.

    • ABV: 7%
    • IBU: 15

  • Man-Go Away! Double IPA

    A juicy Double IPA featuring mango and a tropical hop aroma of Citra and Mosaic. Swarms of hoppy bitterness perfectly balance with sweet mango and a malty backbone.

    • ABV: 9%
    • IBU: 85

  • Gentlemen S-Tart Your Engines

    –Barrel Aged Beer! ETA – Early 2018– Competition for this elixir has been fierce throughout the ages. What better to wash away the dust and grime of a day’s survival than a large quaff of dark pucker? Hints of vanilla and berries elicit memories of simpler, more civil times.

    • ABV: 7%
    • IBU: 25

  • Clan MacDougall – Buaidh No Bàs (Victory or Death)

    Scotch Ale aged in Islay Scotch Whisky barrels. Flavors of Scotch, rich oak barrel character and malty ale blend for a unique spin on a barrel aged Scotch Ale.

    • ABV: 8.5
    • IBU: 25

  • Liquid Dessert

    –Good things take time! This is a barrel aged beer. We are hoping to release it in Late 2018– This Imperial Stout was brewed with dark Belgian candi sugar and set to age in fresh bourbon barrels. Upon waking from its cryo-sleep it was blended with a freshly brewed version of itself then blasted with peanut and maple syrup – a truly stellar first contact for your taste buds.

    • ABV: 10%
    • IBU: 55

  • Hop Cobbler

    A Cinnamon Apple Hefeweizen brewed with apple and cinnamon. Lightly hopped and finished off with traditional German yeast. Served this fall by your favorite beer wench.

    • ABV: 6.5
    • IBU: 23

  • Grandma Adeline’s German Chocolate Cake

    A delicious Milk Stout reminiscent of Grandma’s homemade German chocolate cake. This dessert beer made with cocoa powder, cacao nibs, vanilla, coconut, lactose and brown sugar is sure to be a sweet treat.

    • ABV: 8%
    • IBU: 30

  • Caplan’s Vanilla Bourbon Stout

    –This is a barrel aged beer. It will be in barrels until mid 2017–
    Imperial stout aged on oak barrels and split vanilla beans aged for minimum 6 months.

    • ABV: 11
    • IBU: 50.1

  • Breakfast Blueberry Waffle Hefeweizen

    Unfiltered wheat beer brewed with blueberries and toasted malts for a brew that fills your mouth with rich hefeweizen flavors, blueberry fruitiness, and malt for some biscuity goodness.

    • ABV: 6.8
    • IBU: 20

  • The Blood of Acan

    Cocoa powder, coffee, cayenne pepper and vanilla combine in this high gravity brew that whispers rich and spicy nothings into your ear.

    • ABV: 7%
    • IBU: 35

  • Senor Bob Imperial Cream Ale

    Imperial Cream Ale brewed with agave syrup and aged in tequila barrels

    • ABV: 8.7
    • IBU: 15.8

  • Don’t Fear the Foil

    An all malt, European style lager featuring noble hops reminiscent of a beer brewed in Milwaukee’s past! Brewed from extra-rich malt, specially selected grain, and select hops, then given extra lagering period to develop a full, rich, smooth taste.

    • ABV: 6.5
    • IBU: 24

  • Laughing Clown Chocolate Stout

    Laughing Clown is a rich and robust Milk Stout featuring roasted, chocolate malts and cacao nibs for a brew that punches you in the face with chocolatey goodness! Insert creepy clown laugh and enjoy!

    • ABV: 9.8%
    • IBU: 27

  • Malt Shoppe Suds

    A Milk Stout brewed with brown sugar, cacao nibs, salt and vanilla to create the flavor of a salted caramel chocolate malt.

    • ABV: 7.5
    • IBU: 33

  • Mystique

    Aromas of strong citrus and pine assault the nostrils followed by a nice bouquet from bourbon barrel. Flavor is noticeably malty with a slight sweetness that melds perfectly with the bitterness and strong dry hop flavors, finishing dry and oaky with not too much but enough bourbon on the backend. Although this beer is aged in barrels, it was dry-hopped post aging so drink fresh!

    • ABV: 7.3%
    • IBU: 80

  • Aunt Hazel

    Barrel Aged Imperial Milk Stout finished with Vanilla, Cacao Nibs, and Toasted Hazelnuts.

    Strong whisky and wood aromas overlaid with Hazelnut and Vanilla. Roasted malts, hazelnuts and Vanilla combine for a rich, slightly sweet imperial stout that finishes with smooth bourbon and silky cocoa.

    • ABV: 11%
    • IBU: 41

  • Most Mobbed

    An American style imperial IPA weighing in at 9.5% This brew takes an already extreme style to the very edges of sanity and comprehension in terms of alcohol, body, bitterness and pure flavor and aroma, with layer upon layer of malt complexity followed by layer over layer of hop aroma, flavor and bitterness.

    • ABV: 9.5

  • Tapping the Maple

    Smooth, sweet beer brewed with maple syrup, oats and smoked malts.

    • ABV: 6%
    • IBU: 23

  • Black Tart: Outlaw

    Sour ale aged in bourbon barrels at least 6 months with black cherries, blackberries, and apricots.

    • ABV: 7.2
    • IBU: 17

  • No Stout About It!

    A double dark chocolate & jalapeno stout. Heavy on the chocolate with a moderate dose of chiles for flavor and of course heat. Rich and full bodied with a noticeable burn on the backend and low bitterness.

    • ABV: 7%
    • IBU: 29

  • Cranberry CENSORED

    Warning: This beer is so Wisconsin it might cause you to get out your seats and jump around. It’s made with fresh Cranberries from “up north”, and is best enjoyed under the bright shining light of the moon. Oh Cranberry CENSORED, praise to thee we sing.

    • ABV: 6.6
    • IBU: 22

  • Gin and Juice

    A beer that brings you back to 1994 where you can be laid back while sipping on gin and juice. Mosaic, Citra, Cascade and Galaxy hops provide the juice while juniper berries bring on the gin.

    • ABV: 8.5%
    • IBU: 82

  • Orange you Glad

    Knock, knock. Who’s there?
    Orange. Orange, who?
    Really, you don’t know how this one ends up? We’re not going to make you suffer through a Banana joke. This time, we put Blood Orange Juice and Zest into a German Style Hefeweizen. Don’t be afraid of the slight tartness derived from the Lactic Acid!

    • ABV: 5.4%
    • IBU: 25

  • Eggnogstic Stout

    Milk Stout brewed with nutmeg, cinnamon, cloves lactose, flaked oats and vanilla beans for a silky smooth, rich sweet stout.

    In memory of Aaron Maier (1985-2014), who truly lived life to the fullest with no regrets and will be forever remembered by his family and friends. “The value of a man’s life is measured by the number of people whose lives he has affected positively.” http://theajmmemorialfund.blogspot.com/

    • ABV: 8.2%
    • IBU: 35

  • Aloha Dankeschön

    Witbier brewed with cocoa, coffee and coconut.

    • ABV: 6.6%
    • IBU: 26.8

  • Noctis

    Imperial Stout aged in bourbon barrels with craisins, cinnamon sticks, vanilla beans, and cacao nibs. No flavor should overpower the other, rather, they should blend and complement for a silky smooth yet heavy stout.

    • ABV: 8.5%
    • IBU: 54

  • Wheat Men Can’t Jump

    A bold Wheat IPA with a healthy dosing of hops and Wisconsin juniper for a robust but refreshing beer.

    • ABV: 6.3%
    • IBU: 60.2

  • Don Durio’s Filthy Mustachio

    Durian and cashew pale pilsner.
    “A meandering river of pale pilsner malt supports the languid and pungent raft of durian fruit as it carries you along shores dotted with the cashew-strewn rubble that was your expectations’ frail civilization.” – Welcome to the New World of Flavor that is Don Durio’s Filthy Mustachio.

    • ABV: 5.1%
    • IBU: 45

  • Beelzebub’s Run

    Roasted malts, cocoa nibs and raspberry combine for a truly rich but exceptionally drinkable stout.

    • ABV: 12%
    • IBU: 40

  • Old fashioned Berliner Weiss

    This beer plays off two things that are very “Wisconsin” German Heritage and Old Fashioneds, Casey suggested a traditional German recipe, Berliner Weiss (a moderately sour wheat beer) featuring some elements of the classic Wisconsin cocktail the Old Fashioned (Cherries, Oranges and a few of the spices found in bitters). The beer was split in half and aged in either used Brandy or Whiskey barrels, the tartness comes from lactic acid.

    • ABV: 5%
    • IBU: 30

  • Candy For Breakfast

    Medium bodied coffee porter layered with notes of toasted peanuts and bitter cacao and a rich coffee aroma and finish.

    • ABV: 6-6.5%
    • IBU: 30

  • Mistah Tea

    Medium bodied red ale with flavors of black tea and a bitter finish.

    • ABV: 5.5-6%
    • IBU: 14

  • Hop Gose the Grapefruit

    Hop Goes The Grapefruit is a hop forward Wheat Ale with grapefruit and sea salt. This throwdown of bright hop aromas and citrusy grapefruit delivers a clean finish with a hint of salt.

    • ABV: 4.5%
    • IBU: 30

  • Rabbits’ Bounty

    Stick ’um up for this carrot cake delight. Brewed with lactose, brown sugar and caramel malts then loaded with carrots and walnuts, this beer’s head holds a high bounty.

    • ABV: 6%
    • IBU: 25

  • Chocolate Banana Stout

    A dry Irish stout with a fruity banana background layered over a dry chocolaty malt backbone.

    • ABV: 6.5

  • Mayan Chocolate Chili Ale

    A lighter bodied and colored ale brewed with maize and cocoa and fermented with Ghost chilies; made in the spirit of the ancient Maya of the Americas.

    • ABV: 5.5

  • Arabian Date Night

    English Style Barleywine fermented with Palm Dates and Vanilla beans and aged in Brandy Barrels for a smoother, sweeter full bodied beer with a semi-dry finish and a hint of brandy. Aromas of dried fruit and biscuits meld with woody overtones and delicate vanilla for a sipping brew that’s surprisingly drinkable.

    • ABV: 9.5

  • Blood Orange Tea Hefe

    A tart hefeweizen infused with blood orange zest and green tea to create a citrus and spice beer with a finish of green tea, great for any summer occasion.

    • ABV: 6.1%
    • IBU: 19