Rhubarb IPA

IPA with Rhubarb
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B3999d1dea58327746b90042618a438a 200x200 ngenerator is drinking a Rhubarb IPA at MobCraft Beer

"Yummy!"

9be0c9a9f6457983cef8ee06721b9e71 200x200 mikeboscaljon is drinking a Rhubarb IPA at Roadhouse Pizza

Rhubarb IPA celebrates Wisconsin’s early crop harvest. Pleasant rhubarb tartness blends with a medley of bittering and aromatic hops creating a true Wisconsin IPA.

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Special ingredients
  • 3.5#s Rhubarb @ Secondary
Yeast
  • US-05
Malt bill
  • 37% Pilsen Malt
  • 37% Vienna Malt
  • 10.5% Malted Wheat
  • 4.5% Carapils
  • 9.5% Victory Malt
  • 1.5% Crystal 80L
Boil time
  • 60 minutes
Hop regimen
  • Nugget @ 90 mins (48 IBU)
  • Cascade @ 20 mins (12 IBU)
  • 1.3oz Cascade @ WP
  • 1.3oz Simcoe @ Dry Hop
  • .7oz Idaho 7 OR Southern Cross
Gravity
  • 14P/2.5P
IBU
  • 60
ABV
  • 6%

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