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Thai'd Up

Gose

by Catherine Langdon

Lime and Thai Basil Gose. Lime and salt forward and ending with Thai basil

Recipe Details

Scaled down so you can brew your own 5 gallon batch

Special ingredients

1# Limes, juiced and zested @ Secondary
.25oz Sea Salt @ Boil
1oz chopped Thai Basil @ Secondary

Yeast

US-05/Brett/lactobacillus Brevis

Malt bill

70% 2 Row
10% Golden Naked Oats
10% Raw Wheat
10% Carapils

Boil time

60

Hop regimen

Nugget @ 60 (10 IBUs)

Gravity

10P/1.5P

IBU

10

ABV

4.5%