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Treestand Juicebox ('WI'PA)

by James

#1

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Because drinking alone sucks

Juicy 'Wisconsin' Pale Ale to brighten up the cold winter days spent in the woods of Wisconsin. Made with WI malts. Brewed and dry hopped with copious amounts of fruity hops (citra, simcoe, mosaic, etc.).

Recipe Details

Scaled down so you can brew your own 5 gallon batch
Yeast
  • Imperial Yeast Citrus
Malt bill
  • 25% Malted wheat
  • 10% Flaked Oats
  • 5% Raw Wheat
  • 5% Carapils
  • 55% Pale Malt
Boil time
  • 60
Hop regimen
  • Nugget @ 60 (35 IBUs)
  • 1.5oz ea Citra, Simcoe, Mosaic and SkyRocket @ WP
  • 1.5oz ea Citra, Simcoe, Mosaic and SkyRocket @
  • High Krausen
  • .5oz ea Citra, Simcoe, Mosaic and SkyRocket @ Dry Hop
Gravity
  • 14P/1.5P
IBU
  • 35 IBUs
ABV
  • 6.7%

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